MSPR SERIES CHOCOLATE MOULDING LINE

This chocolate moulding line adopted pouring for three times and filling twice (crispy nuts and full nuts). It collects baking, moulding, rolling over, vibrating and cooling together. With this machine, you can produce pure chocolate, a variety of chocolate with different sizes, fillings, multi-colours and multi-tastes. It has advantages of high productivity, varieties, tidiness and utility etc.

Model Capacity (T/Day) Power (KW) Moulding Board Dims (mm) Weight (Kg) Outer Dimension (mm)
MSPR100-A 0.8 1.44 27 x 175 100 2000 x 600 x 1250
MSPR100-B 0.8 1.44 275 x 175 100 2000 x 600 x 1250
MSPR150 1.5 7.47 275 x 175 5000 4000 x 520 x 1500
MSPR175 2 - 2.5 17.4 300 x 225 5000 14000 x 1000 x 2350
MSPR175B 1.5 - 2 20 280 x 200 6000 1600 x 1100 x 2100
MSPR275 1.5 - 2 45 275x 175 5800 12724 x 5240x 1810
MSPR510 2 - 2.5 20.64 570 x 200 7500 20510 x 1065 x 1940

*Design and specifications may change without notice.